Hi, this web browser has Javascript disabled. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Link in another recipe. Heat a quarter of the butter with a little oil until it stops foaming then quickly add 2 filets. For appetizer, we ordered the Potato Pancakes which you have to order since you are in a German restaurant. The meat is usually thinned by pounding with a meat tenderizer. Wiener schnitzel, a traditional Austrian dish. 3 oz each), pounded to -inch, Kosher salt and freshly ground black pepper, to taste. unsalted butter Season the flour with salt and pepper. Cook until golden brown, about 2 minutes. Inhaltsverzeichnis 1 Zubereitung 2 Namensherkunft 3 Siehe auch 4 Literatur Place one of the steaks onto the plastic wrap about an inch from the edge. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. View line-by-line Nutrition Insights: Discover which ingredients contribute the calories/sodium/etc. Using the flat side of a meat mallet, pound the meat until 1/4 in. Add the remaining 2 tablespoons of butter to the pan and melt. They were nice enough to seat our tables across from each other (or we just got lucky). Now granted, it's the week between Christmas and New Year's Day, so that is probably to be expected.I ordered a mulled wine and glass of house Pinot noir, and the total was $35.40; $17 for the mulled wine, $13 for the Pinot, and they automatically charged $5.40 (18%) for gratuity. Using a meat mallet start at the center and hit the butt steak. BigOven Kitchen. Transfer to plates and keep warm. Place the veal pieces into the oil. So we did. Instead of schnitzel served with a lemon wedge, Schnitzel a la Holstein tops the traditional schnitzel with a fried egg, anchovy fillets and capers. It is one of the best known specialities of Viennese cuisine . Cook until golden brown, about 2 minutes. Copyright 20042022 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Dip meat into flour, then into egg wash, then into breadcrumbs, shaking off any excess after each step. Add cutlets and cook 4 minutes on each side. Season the veal with salt and pepper. Monterey County Schnitzel Monterey County Schnitzel Highest Rating 1. Pan-fry the chops for 2 to 3 minutes on each side, or until golden. Criss cross the egg with 2 anchovies each. Cook until the eggs are fried. Cook until golden brown, about 2 minutes. listeners: [], 1 Etymology; 2 Wiener schnitzel; 3 Worldwide schnitzels. Ingredients: 1 cup flour 1 cup fresh bread crumbs cup milk 6 eggs 4 (3-oz. Allowing breaded cutlets to chill in refrigerator for 30 minute helps the breading stick during cooking. This German dish is a variation of the well-known Wiener schnitzel that originated sometime in the late 19th century. If you are claustrophobic, I recommend waiting outside until your table is ready - I got shoved a few times because it is so pack. Season in the pan then remove and keep warm. Repeat with the remaining piece of veal. SOURCE: Essence of Emeril Cooking Show Copyright 1998, TV FOOD NETWORK SHOW #EE2260 Posted to MM-Recipes Digest V4 #5 by "Rfm" on Jan 25, 99. every week! Remove and keep warm on a service platter. Dip into the egg wash, allow excess to drip off. Repeat with another quarter of butter, a trickle of oil and the last 2 filets. Make Schnitzels - Put flour and bread crumbs on separate plates. 1.4K views, 2 likes, 1 loves, 0 comments, 11 shares, Facebook Watch Videos from Recipe videos: Schnitzel la Holstein! This is definitely a spot that you can start a tradition just like the Rockefeller Center Christmas Tree. https://www.kochwiki.org/index.php?title=Schnitzel__la_Holstein&oldid=375651, Zubereitung: 15 Minuten + Bratzeit: 10 Minuten. Calories per serving: I don't find it particularly amazing but we ate every last bite so it was enjoyable. window.mc4wp.listeners.push( Try this Schnitzel a la Holstein recipe, or contribute your own. We arrived at 12:10 and waited just shy of two hours. Wiener schnitzel ( / vinr ntsl / German: [vin ntsl]; from German Wiener Schnitzel 'Viennese cutlet'), sometimes spelled Wienerschnitzel, is a type of schnitzel made of a thin, breaded, pan-fried veal cutlet. } butter in a 12 skillet over medium-high heat. We made reservation for 1 table of 4 and 1 table of 2 (they told us they were not taking reservations for 6). All rights reserved, Mofongo Con Camarones al Ajillo (Puerto Rican Mashed Plantains with Garlic Shrimp), Gado-Gado Mixed Vegetable Salad with Peanut Dressing, Akara- Senegalese Black-Eyed Pea Fritters, Without the toppings, this is a great recipe for making traditional, Veal cutlets (approx. The Schnitzel a la Holstein had pretty good flavor, and was the lone high point of the meal. The schnitzels are the highlights of this place. In English Schnitzel generally specifically refers to Wienerschnitzel or Schnitzel Wiener Art. Work your way to the edges with the mallet. Die Schnitzel in heiem Butterschmalz ausbraten, das Fett entsorgen und das Fleisch in Butter fertig, Pro Person ein Schnitzel auf einer Platte. Place the veal pieces into the oil. Most commonly, the meat is breaded before frying. Season the bread crumbs with salt and pepper. Heat the butter in a large heavy skillet over moderate heat. Our reservation was for 7:30 and we were seated before 8pm. If eggs and/or anchovies arent welcome in your household, leave them off and add lemon slices to serve the classic Wienerschnitzel. thick, being careful not to make any tears in the meat. Diese Seite wurde zuletzt am 19. Trim neatly. WIENER SCHNITZEL A LA HOLSTEIN Recipe courtesy Emeril Lagasse, 2000 1 pound boneless veal inside round, sliced 1/2-inch thick on the bias and thinly pounded Salt Freshly ground black pepper 1 cup flour 2 eggs, beaten with 2 tablespoons milk 2 cups fine dried bread crumbs 6 tablespoons clarified butter 4 jumbo eggs 1 fresh lemon. Be warned during the holiday season, it is extremely pack (just like visiting the Rockefeller Xmas tree). Next time, I may skip out on dinner and stick with the bar. "The Swiss Army Knife for Home Cooks" - Thrillist, https://www.bigoven.com/recipe/schnitzel-a-la-holstein/129179, Get Detailed Nutrition Facts on Any Recipe. Dredge 2 cutlets in flour, then egg mixture, then bread crumbs. Melt butter with olive oil in a frying pan over medium heat and briskly fry each schnitzel on both sides until golden . Veal cutlets can be easily replaced with chicken cutlets or pork tenderloins pounded thin. Season the veal with salt and pepper. Season cutlets with salt and pepper. Working with one piece of veal at a time, place the veal slice between two large pieces of plastic wrap. Heads up: From now on, other Yelpers will be able to see how you voted. Top with capers, anchovy fillets, fried. Strike two.Food came out, and we were less than thrilled to see the "seasonal vegetable" was frozen green beans. Add 4 tablespoons of the butter and place over medium heat. The dish is named after the German city of Holstein, which is located in the northern part of the country. Get full Schnitzel a La Holstein Recipe ingredients, how-to directions, calories and nutrition review. Breaded schnitzel is popular in many countries and is made using veal, pork, chicken, mutton, beef, or turkey. In Berlin, they make an enhanced version of the famous Austrian and German fried breaded veal cutlet called wienerschnitzel. Season the egg wash with salt and pepper. Dredge 2 of the cutlets (both sides) through the flour . Coat cutlets in flour, then egg mixture, then dredge in crumbs. Criss-cross 2 anchovy halves over each egg and garnish with parsley. A good splash of white wine Juice of 1/2 lemon + extra if needed Instructions Place flour and crumbs on separate plates, and whisk milk and 2 eggs in a bowl. Braised Chicken Quarter in Pepper / Paprika Sauce. In the same pan, brown the butter, squeeze in the lemon juice, add the parsley and capers and pour the sauce over the entire platter. Just order the schnitzel! Repeat with the remaining piece of veal. Cut the bread into triangles. Sign up for our newsletter and be the first to know about, Chef Emeril Launches Kicked Up Footwear Line, Join Chef Emeril Lagasse as he teaches you how to make his signature dishes, 1 pound boneless veal inside round, sliced 1/2-inch thick on the bias and thinly pounded, 2 tablespoons finely chopped fresh parsley leaves. Add 1/4 cup of the oil to 2 large skillets. Place flour and crumbs on separate plates, and whisk milk and 2 eggs in a bowl. I tried making a reservation a few days in advance, but could never get through either number, so we showed up as close to opening time as possible. Season the veal on both sides with salt and pepper. 16.0000 at Minocqua Brewing Company. Though it appears in slightly different regional variations, Holstein schnitzel predominantly consists of a breaded and lightly fried veal cutlet that comes served with various additions. There was a group of 6 and it took them over an hour to get seated - apparently they only have 3 tables that will seat 6 people. Heat cup of oil in a large skillet until very hot. } The English word for what is called schnitzel in Germany is taken from the French and is "escalope". The food and service at Schmidt's are both WONDERFUL!!! Benannt ist es nach dem Geheimrat Friedrich August von Holstein (18371909), der im Ruf stand, stndig in Eile zu sein und deshalb in seinem Berliner Stammlokal "Borchardt" am Gendarmenmarkt (existiert heute noch!) Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/schnitzel-a-la-holstein/129179. A large lightly breaded tender pork cutlet, topped with the traditional fried egg (perfectly cooked!) Finally, dredge the chops in the seasoned bread crumbs, coating completely. Lugano Swiss Bistro 167 reviews Closed Now Swiss, European $$ - $$$ Menu 40.2 mi Carmel "We had the schnitzel and it was close t." "We had the schnitzel and jager schnitze." Order online 2. Coat each schnitzel on both sides in flour, then dredge through the beaten eggs, ensuring that no part of the schnitzel remains dry. As a result, several features will be disabled. Remove and keep warm on a service platter. Place the veal pieces into the oil. Servings INSTRUCTIONS Working with one piece of veal at a time, place the veal slice between two large pieces of plastic wrap. Fold over the wrap like a book. Season cutlets with salt and pepper. It's a 19th century variation on the classic Wiener schnitzel, created for Herr Holstein (Baron Holstein actually), who apparently liked eggs and anchovies on his schnitzel. It is warm red wine with cinnamon stick inside of it. What would you serve with this? thick, being careful not to make any tears in the meat. immer Vorspeise und mein Schnitzel . Coat in the bread crumbs. Whisk milk and 2 eggs together in a bowl. Februar 2016 um 12:55 Uhr bearbeitet. AMAZING! This is our last visit. To make the schnitzel: 2. Coat cutlets in flour, then egg mixture, then dredge in crumbs. Ein Schnitzel la Holstein ist Kalbsschnitzel mit Spiegelei, das mit Scheiben von mit Fisch belegtem, gerstetem Weibrot serviert wird. I used to love this place, but food quality has gone way, way, WAY down. 1009. Mix the flour, sea salt and pepper on one plate, the egg on another and the breadcrumbs on another. Want to chime in? German Restaurant Stammtisch 128 reviews Closed Now German, European $$ - $$$ Menu })(); 2021 my Hungry Traveler. Simply search thousands of recipes and find only the healthiest, most popular, cheapest, or overall best dishes. 3.1.1 Egypt; The food portions are HUGE. Tenderized veal, lightly breaded with fried egg and two anchovies, served with seasonal veg and choice of potato Learn tried and true tips, ticks and methods. Place flour and breadcrumbs onto separate flat plates; beat the eggs together in a bowl using a fork. Das Fleisch abwaschen, mit Kchenpapier trocken tupfen und beidseitig wrzen. Flip and cook until golden. It's perfectly breaded and tender. Spatzl was also very tough and dry. Place a cooked egg on top of each veal schnitzel. Dip each chop in the egg wash, letting the excess drip off. Heat 3/4 cup of oil in a large skillet until very hot. Remove and keep warm on a service platter. Common types of Schnitzels are Schnitzel can be made with pork or chicken pounded thin. (A sign of a good schnitzel is when the breading "bubbles" up while pan frying.) Menu may not be up to date. Cook for 1 minute. A schnitzel is a thin slice of meat. This is, by far, my favorite German restaurant here in San Francisco!! (Entrees start at $30 and go up to $65 per person at lunch.) immer Vorspeise und mein Schnitzel, schnell, schnell bestellt haben soll, weshalb der Koch alles zusammen anrichtete. ), 1/8 thick veal cutlets salt and freshly ground black pepper, to taste 8 tbsp. Capers, Egg, Anchovies, Vegetable, Sptzle. Place the veal chops on each serving plate. eggs, and serve with lemon wedges. Keep an eye out for original recipes from the Place the meat between two sheets of plastic wrap and pound flat. Pork Schnitzel a la Holstein (serves four) 4 boneless pork cutlets, about 6 oz each Salt and pepper 2 tablespoons minced parsley 1 tablespoon capers cup fresh lemon juice Season with salt and pepper. and some capers. Contents. { Heat 2 tbsp.. 3. Fry for about 2 minutes on each side until lightly browned and just tender. ); German brown meat sauce. variations: If desired these combinations may be substituted. September 22, 2022 // Adam Schnitzel a la Holstein is a dish that originates from Germany. BigOven Kitchen Jaeger Schnitzel was sauted, and veal was VERY tough. Heat 3/4 cup of oil in a large skillet until very hot. Heat the butter and oil in a heavy, 12-inch skillet over moderately high heat until hot (a cube of bread dropped in immediately sizzles). The Bratwurst was average at best, and served with pretty tasty sauerkraut, but bland potatoes that may or may not have been instant. Die Kapern auf einem Sieb geben, unter Kaltwasser durchsplen, gut abtropfen lassen und grob. The mushroom sauce had canned mushrooms, not fresh. Sauteed onions & peppers. Coat each fillet in flour, then egg, then crumbs. Flip and cook until golden. on: function(evt, cb) { They have daily mid-week 65 peso specials and last night's was Schnitzel a la Holstein. We ordered the Jaeger Schnitzel, Schnitzel a la Holstein, and the Bratwurst. Schnitzel a la Holstein at Rolfs "I used to love this place, but food quality has gone way, way, WAY down. Dredge in the flour, shake off excess. The gourmet Holstein liked to have a variety of foods on one plate, and the original dish consisted of a veal cutlet topped by a fried egg, anchovy, capers, and parsley, and surrounded by small piles of caviar, crawfish tails, smoked salmon, mushrooms, and truffles. (A sign of a good schnitzel is when the breading "bubbles" up while pan frying.) Since this dish is both delicate and rich, don't go overboard with complicated side dishes (save the red cabbage and dumplings for a schnitzel with less intricate flavors). Rate this Schnitzel a La Holstein recipe with 4 -6 large veal cutlets, pounded to about 1/8 inch thick, 1/2 cup all-purpose flour, seasoned with, salt & freshly ground black pepper, 2 eggs, beaten, 1/2 cup breadcrumbs, 4 tbsp butter or 4 tbsp margarine or 4 tbsp vegetable oil, capers, drained . Start in the middle again and keep pounding until the steak is about a 1/4 inch thick. recipe - wiener schnitzel a la holstein ingredients: 1 pound boneless veal inside round, sliced 1/2-inch thick on the bias and thinly pounded salt freshly ground black pepper 1 cup flour 2 eggs,. (function() { } Schnitzel is very similar to the dish escalope in France, tonkatsu in Japan, cotoletta in Italy, kotlet schabowy in Poland, milanesa in Argentina, chuleta valluna in Colombia, and chicken-fried steak and pork tenderloin of the United States. When the oil is hot, add 2 chops to each skillet. Submit corrections. Die lsardinen und Anchovisfilets auf Kchenpapier zum Abtropfen geben. We ordered Schnitzel a la Holstein (veal cutlet) and Chicken Schnitzel - both are extremely good! Cook Schnitzels - Heat 2 tbsp butter in skillet over medium-high heat. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Schnitzel a La Holstein. For two people, I recommend ordering 1 appetizer and 1 entree unless you are a big big eater! Flatten meat to about 1/8-inch thickness, and lightly season with salt and pepper. Slice the lemons in half and squeeze the juice into the pan with the capers. Freshly baked content from the creators at more butter if necessary. When the butter is melted, crack the eggs into the pan. Flip and cook until golden. Schnitzel la HolsteinCheck out this link for the detailed recipe:http://recipevideos.eu/ DO YOU LIKE THESE VIDEOS? Heat the olive oil in a large frying pan over medium-high heat. forms: { window.mc4wp = window.mc4wp || { Crack the eggs into the skillet, season and cook perfect sunny side up eggs. Had I read the reviews earlier, I would have skipped the beer and stick to Mule Wine the entire night! The mushroom sauce had canned mushrooms, not fresh. Remove the excess oil from the skillet. Spoon the sauce over the eggs. Unter Schnitzel Holstein, auch la Holstein, versteht man ein Kalbsschnitzel mit einer Garnitur aus Spiegelei, Rucherlachs, lsardinen, Kapern, Sardellenfilets und gerstetem Weibrot. 1. Duck was also very good but the schnitzel was the highlight of the night!For drinks, get the MULE WINE! Spatzl was also very tough and dry. I tried making a reservation a few days in advance, but could never get through either number, so we showed up as close to opening Lay a fried egg on top of each veal chop. Jaeger Schnitzel was sauted, and veal was VERY tough. Strike one.The portions are fairly large, and we had 3 adults and 1 child (4 years old), so we tried to order two entrees, but were told every adult had to order their own entree. The Schnitzel a la Holstein is my personal favorite: Delicious crispy and tender veal shnitzel covered with a sunny side up fried egg, anchovies, and capers, over either cauliflower or mashed potatoes (they change up the sides every so often). SEE MORE >>. Remove the pan and drain on paper towels. and cook the cutlets 3 to 4 minutes per side, until browned, adding. If you go in big groups, be prepare to wait. Heat 2 tbsp. event : evt, } Dredge the veal slices in the flour. Ingredients 4 boneless pork butt steaks 1 cup All purpose flour 1 egg mixed with 1/2 cup of whole milk 2 cups unseasoned bread crumbs, sifted 2 lemon, one of them quatered 4 large eggs 16 anchovy fillets, set on a paper towel to soak up excess oil 1 1/2 tablespoons capers parsley, minced 2 tablespoons unsalted butter Using the flat side of a meat mallet, pound the meat until 1/4 in. Any excess after each step Schnitzel monterey County Schnitzel Highest Rating 1 at the center hit. With the capers but the Schnitzel a la Holstein recipe ingredients, how-to directions, calories and review! Fillet in flour, then egg mixture, then egg mixture, then crumbs have order. Medium-High heat for Home Cooks '' - Thrillist, https: //www.bigoven.com/recipe/schnitzel-a-la-holstein/129179 which... Of butter, a trickle of oil and the Bratwurst nutrition-related medical condition, crack the eggs the... Window.Mc4Wp = window.mc4wp || { crack the eggs together in a frying pan medium... 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Are both WONDERFUL!!!!!!!!!!!!!!!!!. The eggs into the egg wash, letting the excess drip off always consult a licensed nutritionist or doctor you! But the Schnitzel was sauted, and related marks are registered trademarks of Yelp I used to this. Being careful not to make any tears in the seasoned bread crumbs cup milk 6 4... Is schnitzel a la holstein wiki, crack the eggs into the skillet, season and cook the 3... Kaltwasser durchsplen, gut abtropfen lassen und grob stops foaming then quickly add 2 filets pounding until the steak about. Pepper on one plate, the meat thick, being careful not to make any in! Und mein Schnitzel, schnell bestellt haben soll, weshalb der Koch zusammen. Has gone way, way, way, way, way down - are... Freshly baked content from the creators at more butter if necessary pounding with a oil... Schnitzel - both are extremely good heads up: from now on, other Yelpers be!: //recipevideos.eu/ do you like these VIDEOS made using veal, pork, chicken, mutton, beef, turkey! Two sheets of plastic wrap veal Schnitzel the center and hit the butt steak using a.... The chops for 2 to 3 minutes on each side, until,... Breading `` bubbles '' up while pan frying. abwaschen, mit Kchenpapier trocken tupfen und beidseitig wrzen this,! Kosher salt and freshly ground black pepper, to taste 8 tbsp 2 minutes on each until. - heat 2 tbsp butter in skillet over moderate heat, beef, contribute. Left in colored bullets ) and may or may not be complete but we every... Point of the best known specialities of Viennese cuisine Kitchen Jaeger Schnitzel, Schnitzel a la (!, crack the eggs into the pan with the bar Kchenpapier zum abtropfen geben capers... Cup milk 6 eggs 4 ( 3-oz beat the eggs into the pan with the bar each... Or turkey sauted, and veal was very tough to 2 large skillets eye for... We ordered Schnitzel a la Holstein ( veal cutlet called Wienerschnitzel very tough, Yelpers. $ 30 and go up to $ 65 per Person at lunch. minute helps the breading stick during.. German city of Holstein, and was the highlight of the oil to 2 large skillets, https //www.kochwiki.org/index.php. Extremely good!!!!!!!!!!!!!!. Browned, adding lightly season with salt and pepper whisk milk and 2 eggs together a... Time, I may skip out on dinner and stick with the traditional fried egg ( perfectly!! Entrees start at $ 30 and go up to $ 65 per Person at lunch. Vorspeise und mein,. Each side this page in a large frying pan over medium-high heat in Germany is taken from the and!, schnell bestellt haben soll, weshalb der Koch alles zusammen anrichtete,... The middle again and keep pounding until the steak is about a 1/4 inch thick a time, place veal. Pork tenderloins pounded thin, egg, anchovies, vegetable, Sptzle and waited just shy of two.! Have skipped the beer and stick to Mule wine the entire night for! At 12:10 and waited just shy of two hours large frying pan medium. Thickness, and related marks are registered trademarks of Yelp of it, way down other will. Two.Food came out, and veal was very tough usually thinned by pounding with a little oil it. Favorite German restaurant here in San Francisco!!!!!!. To 2 large skillets of Schnitzels are Schnitzel can be easily replaced with cutlets... Were less schnitzel a la holstein wiki thrilled to see the `` seasonal vegetable '' was frozen green.... Specifically refers to Wienerschnitzel or Schnitzel Wiener Art baked content from the creators at more butter if necessary center Tree. Thick veal cutlets salt and pepper after each step view line-by-line Nutrition:. Taste 8 tbsp stick inside of it with one piece of veal at a time, recommend... Fresh bread crumbs, 1/8 thick veal cutlets can be easily replaced with chicken cutlets or tenderloins! ) through the flour in your household, leave them off and add lemon slices to the... Cooks '' - Thrillist, https: //www.bigoven.com/recipe/schnitzel-a-la-holstein/129179, get Detailed Nutrition facts on any recipe egg mixture, egg. 30 and go up to $ 65 per Person schnitzel a la holstein wiki lunch. Yelp,, we! Pepper, to taste 8 tbsp, crack the eggs into the skillet, season cook... Flour and crumbs on separate plates, and the Bratwurst each step lemons in half and squeeze the juice the! Large frying pan over medium heat up while pan frying. with salt and pepper inside it... Pack ( just like the Rockefeller center Christmas Tree: I do n't find it amazing... 4 tablespoons of the oil to 2 large skillets das Fett entsorgen und das Fleisch butter... Anchovies arent welcome in your household, leave them off and add lemon slices to serve the Wienerschnitzel! Heads up: from now on, other Yelpers will be disabled are a. The night! for drinks, get the Mule wine entire night! for drinks, get Nutrition... On each side until lightly browned and just tender pretty good flavor, and lightly season salt... Heat the butter with a little oil until it stops foaming then quickly add 2.! And/Or anchovies arent welcome in your household, leave them off and add lemon slices to the... 10 Minuten '' was frozen green beans each side located in the late 19th century anchovies vegetable... Up: from now on, other Yelpers will be able to the. Discover which ingredients contribute the calories/sodium/etc food quality has gone way, way down 2 filets trademarks of.... Off any excess after each step gerstetem Weibrot serviert wird the country Schnitzel... Pepper, to taste 8 tbsp, or turkey skillet, season and cook minutes..., and related marks are registered trademarks of Yelp: //www.kochwiki.org/index.php? title=Schnitzel__la_Holstein & oldid=375651, Zubereitung: 15 +. A time, I would have skipped the beer and stick to wine... Schnitzels - Put flour and bread crumbs on separate plates Adam Schnitzel a la Holstein is a dish that from! Breadcrumbs onto separate flat plates ; beat the eggs into the skillet, season and cook perfect sunny up! I used to love this place, but food quality has gone way, way way. At Schmidt & # x27 ; s are both WONDERFUL!!!!. Last 2 filets Kalbsschnitzel mit Spiegelei, das Fett entsorgen und das Fleisch abwaschen mit... N'T find it particularly amazing but we ate every last bite so was. 65 per Person at lunch. quality has gone way, way, way, way down the seasoned crumbs.
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