3.Place meatballs on baking sheet and cook for 15-20 min. Turkey Meatballs Healthy. Meanwhile make the tzatziki sauce: Combine the garlic, lemon, mint and cucumber in a small bowl and stir the mixture. Roll them around and cook for 5 - 6 minutes, until nicely browned all over. Place the ground chicken into the large bowl. I layered the salad onto the hummus and then topped it with the meatballs. Cook, turning frequently, until meatballs are brown and internal temperature is 160 degrees. If you have time, chill meatball mixture in the freezer for 10-15 minutes; it will make the meat easier to roll into balls. Coat them in oil and toast until golden brown and then pulse in a food processor. Top with tzatziki and enjoy. To Pan-Sear: Place a large stainless steel or non-stick skillet over medium heat along with 1 tablespoon of oil. Prepare two baking sheets - line them with tin foil and spray with vegetable spray. cup nonfat plain Greek yogurt. in the bowl of a mini prep food processor and pulse until you have fine bread crumbs. Copyright 2022 Dining With Skyler. 2.Meanwhile, place turkey mixture into mixing bowl. Ill be doing a video on this soon, but you can easily create bread crumbs with oats. Transfer zucchini to the bowl with the onions. Gently combine everything. Greek products such as fish, cheese, olive oil, oregano and thyme-scented honey have a starring role on the menu. Scoop out a tablespoon of turkey mixture and roll it between your hands to form a meatball. 1-1/2 tsp ground coriander or ground cardamom. In a separate bowl, mix the bread crumbs and the milk until the milk is absorbed by the bread crumbs. Step 1: Set the oven to broil. Satisfying food. Pre-heat oven to 375. 3. Firmly roll mixture into 24-28 golf ball-sized meatballs. Flip and cook on the other side for 3-4 minutes, rotating to the other sides as necessary to ensure an even crust. Note: If baking, skewers are optional. Gluten-Free Banana Peanut Mini Butter Muffins, Butternut Squash, Brown Rice and Mushroom Soup, 1 teaspoon za'atar (middle eastern spice blend), 1 small english cucumber, peeled, seeded and grated with a box grater. Then, add the bread crumb mixture to the meat mixture and use your hands to fully combine again. Throw them on a salad, on hummus, with a side of tzatziki or garlicky yogurt, on a skewer, or just eat them on their own like I did for breakfast today. * Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Mix well and form meatballs. If you aren't planning to stuff the meatballs with a cube of feta add the feta crumbles to the mixture. Your email address will not be published. For hummus add chickpeas, tahini, lemon juice and garlic in a food processor and run for 1 minute. Transfer onions to a large bowl. Meatballs Preheat the oven to 425F and prepare a large baking sheet with parchment paper or cooking spray. Cook until internal temperature reaches at least 165 degrees and is no longer pink. Save leftovers up to 4 days in an air-tight container in the fridge. Tzatziki is a mediterranean-style sauce made with cucumber, yogurt and mint. You notice how the outside of each meatball is golden brown and kind of charred? To revoke your consent, please clear your browser cookies and refresh the page. Step 4 Offer subject to change or expire without notice. In a bowl, combine all of the ingredients, except for the bread crumbs, milk and oil. I made these turkey meatballs out of the urge to try something new with a protein thats become pretty mundane for us. Cook the meatballs until an internal temperature of 155 degrees is reached. Add salt and pepper to taste. I find it is the perfect casual affair to enjoy outdoors under the stars, or inside, at the counter in the kitchen, where everyone can serve themselves, and dollop the sauces just the way they like them. Transfer zucchini to the bowl with the onions. By Lisa Lotts. Remove onto plate, cover to keep warm and repeat with remaining meatballs. In comparison to other recipes, Im not using a lot here. I absolutely loveeee the char, but if youre not about it, feel free to bake these in the oven on a sheet pan! Keep up the great writing. Place the meatballs on the cookie sheet about 1-inch apart. If you enjoy Greek flavors, you will also love my Mediterranean Couscous Salad with the easy 2-Ingredient Flatbread.. and pulse several times until parsley is chopped and well combined with the bread crumbs. Add arugula to the bottom half of the roll. Enter your zip code to find a Walmart near you. Set aside. As you know, I love a good meatball or two, and I never discriminate between chicken, beef, pork or turkey because I crave them all, especially with the right blend of ingredients. Customer responsible for all applicable taxes. To Freeze: Place the pan 7 to 8 inches from the heating element; broil for 10 to 12 minutes, or until cooked through, turning once halfway through. Using your hands, gently form into golf ball sized meatballs and place on an oiled rack inside a sheet pan. Roll meat into 1-inch balls using a heaping tablespoon of meatball mixture. Bake for 20-25 minutes until lightly browned and cooked through. While the meatballs are cooking, make the tzatziki sauce. Let cook for about 6-7 minutes per side. ALL RIGHTS RESERVED. We are linking to this particularly great content on our site. Using your hands, gently form into golf ball sized meatballs and place on an oiled rack inside a sheet pan. If youre gluten-free, use gluten-free breadcrumbs. Mark as complete. Step 2 Prepare two baking sheets - line them with tin foil and spray with vegetable spray. Divide meat into 4 equal portions. 2 tsp ground cumin. In a large bowl, combine all meatball ingredients. Using a wooden spoon or clean hands, stir until well combined. **Serve the kofta skewers hot with warm pita, hummus, tzatziki sauce, fresh feta, tomatoes, cucumbers, olives, sliced red onions and whatever else you can dream of. Meanwhile, mix all the tzatziki ingredients together in a medium bowl. Roll ground turkey into medium size golf balls and place in the pan. In a non-stick skillet over medium heat, saut the onion in the olive oil until it starts to soften, about 2 minutes. Toss in the meat, breadcrumbs, salt + pepper to taste and feta. Use your hands to gently combine all of the ingredients. English cucumber, black pepper, ground turkey thigh and 16 more. Preheat oven to 400 degrees. Mix until combined. Spoon into a serving bowl. Im only using 1/3 cup for a serving. You can withdraw your consent at any time by visiting our. tsp salt. The meatballs by themselves are super juicy and flavorful too. Mix all the meatball ingredients together in a bowl and form the mixture into 1 inch balls. Your email address will not be published. Valid only for a customer's first 3 orders with Walmart pickup & delivery services. and stir to combine. Moroccan meatballs are made from lamb meatballs with Tunisia's spices. In order to enhance your experience, SideChef uses cookies. Like!! Make the tzatziki sauce. Peel the cucumber and grate into a. Add the. I use mine all the time for either seafood or meat, and it just helps ensure that your proteins are cooked to the desired doneness, and you wont have any health hazards! Preheat oven to 400 degrees F. Lightly oil a 913 baking dish or coat with nonstick spray. Serve meatballs on a plate with a dollop with tzatziki on top. in a small bowl and stir the mixture. 1 Tbsp parsley flakes. Make the tzatziki per the recipe link above. Repost by p, Monster Eye Mashed Avocado Toasts! Required fields are marked *. Use the code SIDECHEF for $10 off your first $50 shoppable recipe order. Preheat oven to 400 degrees. Bake for 20-25 minutes until lightly browned and cooked through. Whisk until smooth, then gently stir in the cucumber shreds. While meatballs are cooking, make sauce. (Or you can also line a large baking sheet with parchment paper too.) Your daily values may be higher or lower depending on your calorie needs. Preheat oven to 375 degrees F (190 degrees C). Using your hands or a small scoop, form the meat mixture into 24 meatballs. Heat a large skillet to medium high heat. Place the bread in the bowl of a mini prep food processor and pulse until you have fine bread crumbs. Lisa is a South Florida based food blogger who derives, Spiced turkey bites are filled with sweet hints of sun-dried tomatoes and a cool dip of tzatziki sauce. to the skillet and add the grated zucchini. Let sit for 5 minutes to allow bread crumbs to soak up the liquid. Add the remaining tablespoon of olive oil to the skillet and add the grated zucchini. Preheat oven to 400F. Turn on saut and set it to 6 or 7 minutes (giving it a couple to preheat) after about a minute add oil to the pot. Once the oil is shimmering, add as many balls to the pan as you can without over crowding it. Place the cucumber in a sieve over a bowl. thank you for the review, Liz!! Form the meat mixture into balls (each the size of a heaping tablespoon.) Keep the balls equal in size so they cook through evenly in the . Combine 1 cup shredded and squeezed zucchini, turkey, cup yogurt, bread crumbs, parsley, oil, oregano, Worcestershire, 1 teaspoons garlic, teaspoon salt, and teaspoon red pepper flakes. Thread on cocktail skewers alternately with spinach leaves and pepper strips. Add breadcrumbs, parsley, ricotta, garlic, onion, spices, salt and pepper and mix well. In a large bowl, combine ground turkey, breadcrumbs, onion, egg yolks, garlic, lemon zest, oregano, cumin, salt and pepper, to taste. None of them should be touching. Cover and chill until ready to serve. Eastern Mediterranean Turkey Meatballs Ingredients. I enjoy what you guys are up too. Prep Ahead Steps. Mediterranean Tuna bestfoods. mediterranean turkey meatballs with tzatziki Find this Pin and more on Dinner tonightby Elissa Frantz. Mediterranean food is so full of fun because you can eat it with your hands or with a knife and fork, and have a tasty time of it. and cook until translucent. 2 eggs, beaten. Cover and place in the fridge for a 1 hour to allow flavors to meld. Peel the Cucumber (1/2) and grate it. Place the balls on your prepared broiler pan or baking sheet and bake them for 25-30 minutes. Sourdough Waffles with Blueberries Recipe! Save my name, email, and website in this browser for the next time I comment. I did use breadcrumbs in these meatballs, and they made a huge difference in what I call, the fluffiness factor. I tested this recipe multiple times without breadcrumbs, and every time the meat came out a little gritty and tough. Assemble the gyros. and grate it. Thank you for publishing this awesome article. After 2-3 minutes, flip them. So, Im here to help and lead you to a successful turkey meatball meal, and this one just happens to have two sauces and is served over a warm pita. Top it with a meatball, a dollop of tzatziki and the other half of roll. Add the parsley and pulse several times until parsley is chopped and well combined with the bread crumbs. Add the rolled oats, lemon zest, oregano, onion powder, salt, and pepper to a blender, and blend until it's in a flour form. Appetizer Snacks. On her blog, Garlic and Zest, she explores fresh, innovative flavors and the inexorable link between food and family. Finely chop the Garlic (1 clove) . For tzatziki add all ingredients to a small bowl and stir. Preheat oven to 425 degrees. In a large bowl, combine the tomatoes, cucumber, parsley, red onion, lemon juice, and salt and pepper to taste. Combine all of the ingredients gently in a large mixing bowl. Preheat oven to 375 degrees.
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